Hello Everyone! Welcome!
Thank you for visiting my site.
With this site, I aim to share my love and joy of vegan cooking. This space will also complement my Cooking Lessons on You Tube.
My recipes are from my wealth of experience accumulated when I was a vegetarian for almost 2 decades. My cooking philosophy is that the recipe should be easy to prepare, quick cooking, and using fewer main ingredients but with more flavour. In short, great tasting food, without too much fuss!
I hope you will try the recipes and l would be pleased if you will give me your feedback.
Have fun cooking!
Thank you for visiting my site.
With this site, I aim to share my love and joy of vegan cooking. This space will also complement my Cooking Lessons on You Tube.
My recipes are from my wealth of experience accumulated when I was a vegetarian for almost 2 decades. My cooking philosophy is that the recipe should be easy to prepare, quick cooking, and using fewer main ingredients but with more flavour. In short, great tasting food, without too much fuss!
I have been cooking since I was eleven from the kitchen of my parents’ home in the Philippines. Then my interests in cooking and appreciation of good plant- based foods were later developed when I served as a vegetarian cook in yoga ashrams in the 1980s. My experience in Indian cooking was enhanced by my frequent visits to India. Cooking for my family for decades honed further my craft.
I hope you will try the recipes and l would be pleased if you will give me your feedback.
Have fun cooking!
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